by Rick Nelson
Star Tribune Staff Writer

SAY CHEESECAKE

Cheesecake devotees might want to hightail it to Muddy Paws Cheesecake, 740 N. Snelling Av. in St. Paul. The new store bakes up more than a dozen traditional flavors -- including New York, turtle and chocolate marble -- and sells them by the slice or as a whole pie. Several dozen bake-to-order varieties also are available, starting with banana-rum, chocolate Frangelico and white chocolate chunk-macadamia nut.